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 } Faculties: } Faculty  of  Agriculture: }  Departments :

The Faculty of Agriculture offers five programs leading to the B.Sc. degrees in addition to two programs leading to M.Sc. degrees as the following:

First : the B.Sc. Programs :

       1. Plant Production and Protection (1990) :                 

Graduates of this program are qualified to help develop and share technology with farmers working in the plant production and protection sectors, including field crops, fruit trees, vegetables, and green houses.  Graduates are equipped to conduct diagnoses and management of plant diseases and pests.  In addition, graduates are prepared to conduct applied research and to carry out extension activities to solve problems faced by those working in plant production and protection sectors.

  • Study Plan

  • Course Description

       2. Animal Production and Protection (1995) :

Graduates of this department are qualified to share in development and transfer technology to farmers. In addition, graduates are prepared to conduct applied research to solve problems facing livestock sectors.

  • Study Plan

  • Course Description

       3. Soil and Irrigation (1997) :

Graduates of this department are qualified to help develop and transfer technology in fertilization and irrigation to farmers in the plant production sectors, including field crops, fruit trees, vegetables, and green houses.  Graduates are familiar with the management of irrigation systems.  In addition, graduates are prepared to conduct applied research and to solve the problems facing the plant production sector.

  • Study Plan

  • Course Description

       4. Nutrition and Food Technology :

This was the first program of its kind to be established in Palestine. Graduates of this program are experts in food technology and human nutrition. They are prepared to supervise food manufactories such as dairy processing, food processing and preservation and vegetable and fruits canning.  In addition, graduates are equipped to supervise nutrition for hospitals, hotels, schools and universities.

  • Study Plan

  • Course Description

Second : the M.Sc. Programs :

 

1.   Plant Protection.

 

2.   Natural Agricultural Resources and Sustainable Management.

 

 

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